Sablé Choc Sans Gluten, Schär, 150 g

Discover Schär Gluten-Free Sablé Choc a decadent twist on the classic biscuit. Made with easy-to-digest buckwheat and coated in smooth chocolate, it offers a perfect balance of flavor and texture. Wholesome and satisfying, it’s a treat the whole family will love. A gluten-free delight for any moment of the day. Ingredients:Corn flour, dark chocolate, corn starch, sugar, palm fat, BUTTER, milk powder, glucose syrup, modified corn starch, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; modified tapioca starch, sea salt, natural flavors. Corn flour, dark chocolate (30%) (cocoa (60%) at least - cocoa mass (48%), sugar, cocoa butter, emulsifier: soy lecithin), corn starch, sugar, palm fat, butter (milk), milk powder, glucose syrup, modified corn starch, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; modified tapioca starch, sea salt, natural flavors. May contain traces of lupins. :contentReference[oaicite:2]{index=2} Average Nutritional Values (per 100 g): Energy 2049 kJ / 489 kcal Fat 22 g of which saturates 12 g Carbohydrates 67 g of which sugars 23 g Fibre 3.1 g Protein 4.2 g Salt 0.73 g Of which saturated fatty acids 0.0 g Net Weight: 150 g Origin: Italy